had a premier slice (steak variety) filled a gap but not the whole gap!

mostly pastry – think the meat filling must have been in the next one off the machine!
someone else must of had a slice with plenty of filling.

Have eaten peters pies etc for many a year and have always been very happy with the products…….but ……….not this time.

had to say something!

The copywriter has really used his purple prose on the packaging to say what a wonderful pie is inside, sadly this is not true – it is a bog standard affair. Just another 20 penceworth of meat might just turn it into something edible as the pastry isn’t too bad. Why are all British commercial meat pies empty? Surely one manufacturer could seize the initiative by actually putting some MEAT in it!

Clearly designed to mislead, it should at least say where the meat could be from.

thought this might be different. ie good! no no no! one peice of fat!!! and loads of gravy! just like all the others!! crap!

I cannot believe that companies like this are able to produce such appalling labelling!
I am British and always support the local market when i can, it is companies like this that confuse us and are destroying the British market.

This is what I hate about food producers.,,,they make the packaging all glossy and patriotic in the hope you buy it without thinking. No-one has time to run through the list of ingredients on the back of every item in the supermarket and these people are just taking advantage of that. Worse still, even when you look for the country of origin they don’t tell you anyway. Time for them to be shamed into submission!

By using St George’s flag on the front, Peter’s Pie here have implied that the pie is British – but the actual origin of the meat (where it was born and bred) is not identified on either the front or the back. If the meat is not British and its product description implies it is from a specific place, then you should clarify where the main ingredient is reared or grown.